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One-pound sampler of smoked meat (Brisket, Turkey, Pork) served with coleslaw, pickled onions, pickles, toast points. Choice of BBQ sauce GF by request
1/2 rack of St. Louis style ribs, tossed in our Kansas City BBQ sauce, and served with fries and coleslaw.
Norwegian Aukra salmon seared to medium and served atop black bean, corn, and potato hash. Garnished with cilantro lime coulis and fresh pico
Shell pasta with smoked gouda and cheddar, fresh chives finished with panko bread crumbs and fresh herbs.
Potato pancakes served with your choice of smoked brisket, smoked pulled pork, or Montreal smoked meat. Topped with sour cream and chives, served with coleslaw and apple sauce.
Share this menu with your friends ahead of time to get their mouths watering.
Arugula, tomato, cucumber, croutons, and house dressing
Made fresh, served with vegetables and pita
Sweet & tangy vinegar-based slaw
Pasta shells with smoked gouda, cheddar, and fresh chives
Sweet tomato based sauce
Tomato and vinegar based sauce
Tangy tomato based sauce
Mustard and vinegar based sauce
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.